
Krush Hour
Written By Casey Hancock
Krush Hour
Written By Casey Hancock
Buckle up for Krush Hour, our newest hazy IPA brewed in collaboration with the Pee Dee region of the South Carolina Brewers Guild. Packed with Krush, Nectaron, and a heavy dose of Krush and Citra cryo hops, this beer is bursting with tropical citrus, juicy peach, and ripe mango flavors. A pillowy-soft body and smooth finish make every sip feel like a one-way trip to flavor town.
6.6% ABV / 35 IBU

Nerd by birth; chemist by training. Self-employed IT Consultant by trade. So, yeah, nerd.
Other interests include food, wine, technology, animals, design, and wine. I grew up in Hartsville, SC, and went to Clemson University for college. Eventually, I returned to Hartsville to work and live.