Brunch Menu for November 28, 2021

Grab a hoodie and join us at Wild Heart Brewing Company today from 10a-2p for a delicious fall-inspired brunch menu:

Specials

$15.35

Wild Bowl

Crispy select oysters, pickled baby beet and snipped bean salad, sunny egg, blizzard branch stone-ground yellow grits, mustang sauce drizzle

$15.35

$9.85

Sweet Cakes

Spent-grain gingerbread pancake stack, sugared cranberries, mascarpone, apple cider reduction

$9.85

Drinks

Featuring house-made seltzer, lemonade, and more

$4

Purple Lemonade

Fresh lemonade with butterfly pea
flower extract

$4

$6.25

Purple Reign

Purple lemonade, Island Fizz seltzer

$6.25

$8.35

Poinsettia Punch

14 Hands Unicorn Bubbles, cranberry juice, fresh cranberries, ginger ale, rosemary

$8.35

$3

Crema Coffee

Choose light roast or dark roast

$3

Snacks

$6.55

Brick Oven Dough

EVOO, fresh basil, sea salt

$6.55

Kids

$7.55

Small Pizza

Small cheese, pepperoni, or veggie pizza; all served with red sauce

$7.55

$7.55

Chicken Bites

Fried chicken breast bites (Dillon, SC; GF); house-cut fries

$7.55

$4 / each

Sweet Cake

Spent grain pumpkin pancake, à la carte. Choice of Vermont maple syrup, spiced whip, local honey butter, or buttermilk drizzle

$4 / each

Brick Oven Pizza

Gluten-free Crust Available, +$2

$10

Pee Dee Classic

Mozzarella, basil, San Marzano red sauce, EVOO

$10

$12

Pepper Pie

Mozzarella, pepperoni, house banana peppers, red sauce

$12

$12.35

Country Pie

Country ham, baby kale, mozzarella, sunny egg, red sauce

$12.35

$13.65

Big Ben Brunch Pie

Thad Weinberg sausage, peppered bacon, potato and onion hash, sunny egg, mozzarella,
red sauce

$13.65

$11.35

Miss Honey

Brown sugar and cinnamon glaze, cake crumbles, sweet buttermilk drizzle, candied walnuts

$11.35

Greens

$6.15

House Greens

Organic greens, marinated olives, house banana peppers, heirloom tomatoes, Gorgonzola

$6.15

$12.85

Gardner’s Greens

Roasted butternut squash, arugula, sun-dried cranberries, burrata, candied walnuts,
cider vinaigrette

$12.85

A 20% gratuity may be automatically added to parties of 10 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have certain medical conditions